Destination Guides
Georgia
Davit Gareja Cave Monastery, Kakheti
Georgia has become one of the Caucasus region's most talked-about emerging destinations, Tbilisi's mix of Soviet-era, medieval, and boldly modern architecture, the Kakheti wine region (one of the oldest wine-producing areas in the world), and the dramatic mountain scenery of the Caucasus range near Kazbegi. Spring and fall bring the most comfortable weather for touring Tbilisi and the wine country, while summer suits the mountain regions best. A 6-8 day trip allows Tbilisi plus a wine country excursion to Kakheti and a day or two in the mountains near Kazbegi. Because Georgia is still unfamiliar to most American travelers despite its genuine appeal, an advisor's guidance on logistics and a trusted local guide network helps make a less-traveled destination feel approachable.
Local Etiquette & Cultural Tips
Georgian culture is warm, deeply hospitable, and centers heavily around shared meals and wine.
Friendly greetings: A handshake is standard, close acquaintances may greet with a cheek kiss.
Dress respectfully: Modest dress is expected at Orthodox churches and monasteries, casual dress works well elsewhere.
Dining times: Lunch 1:00-3:00pm, dinner from 8:00pm onward, a traditional supra (feast) can run for hours.
Local customs: The supra, a traditional feast with a toastmaster leading rounds of elaborate toasts, is a genuine cultural institution, expect to be included if invited to one.
Transportation and timing: A private driver is the most practical way to reach Kakheti and the mountain regions outside Tbilisi.
Practical tip: Georgian wine is made using an ancient qvevri (clay vessel) method, worth seeking out on a wine country visit rather than only tasting modern-style wines.
Souvenirs
For the Foodies: A bottle of qvevri-method Georgian wine or a jar of local honey.
For the Fashionistas: A piece of handwoven Georgian felt or wool craft from a local artisan market.
For the Home: A traditional Georgian clay wine vessel or a piece of hand-painted ceramic.
Suggested Gratuities
Private Tour Guides: $15-20 per person for a half-day tour
Shared Group Tour Guides: $5-10 per person
Taxis: Round up the fare
Restaurants: 10% for good service
Private Drivers: $10-15 per day
Housekeeping: $2-3 per night
Porters: $1-2 per bag
Spa Staff: 10% of the service cost
Practical Travel Notes
Currency: Georgian Lari
Language: Georgian, Russian and English also spoken in tourist areas
Transportation: Private drivers are the most practical way to see the countryside and mountains
Weather: Hot dry summers in Tbilisi, cooler in the mountains, cold winters
Walking: Tbilisi's old town has hills and cobblestones, mountain excursions require sturdy footwear
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